Ingredients
- 2 1/2 pounds potatoes peeled and cut into 2-inch pieces
- 3 garlic cloves minced
- 2 tablespoons yellow mustard
- 1/4 cup lemon juice freshly squeezed
- 1/2 cup extra virgin olive oil
- 1 tablespoon dried oregano
- salt
- pepper
Nutrition
- Calories : 230 calories
- Carbohydrate : 25 grams
- Fat : 14 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 2 grams
- Sodium : 110 milligrams
- Sugar : 2 grams
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