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Greek Slow Roasted Leg of Lamb

yield: 4 total time: 85 minutes

Ingredients

12 cloves garlic peeled
7 pounds leg of lamb Note 1
salt
pepper
3 teaspoons paprika powder
3 teaspoons garlic powder or sub with onion powder
2 tablespoons olive oil
2 onions large, quartered, white, brown, yellow, red
10 sprigs thyme
3 sprigs rosemary
3 teaspoons dried oregano
3 bayleaves dried, or 5 fresh
1/2 cup lemon juice 2 - 3 lemons, plus more to taste
1 1/2 cups white wine or sub with chicken broth/stock, low salt
2 cups chicken broth liquid chicken stock

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