Ingredients
- kosher salt to taste
- 1 head cabbage cored
- 2 tablespoons canola oil
- 2 yellow onions medium, thinly sliced, plus ½ cup finely grated
- 2 celery ribs, finely chopped
- ground black pepper to taste
- 1/4 cup tomato paste
- 1/3 cup raisins
- 1/4 cup honey
- 1/4 cup fresh lemon juice
- 32 ounces tomatoes with juice whole peeled, pureed
- 1 pound ground chuck
- 1/4 cup long-grain white rice uncooked, soaked in hot water for 10 minutes, drained
- 3 tablespoons beef stock
- 1 teaspoon paprika
- 1/4 teaspoon cayenne
- 1 egg lightly beaten
Nutrition
- Calories : 400 calories
- Carbohydrate : 44 grams
- Cholesterol : 85 milligrams
- Fat : 17 grams
- Fiber : 7 grams
- Protein : 20 grams
- SaturatedFat : 5 grams
- Sodium : 560 milligrams
- Sugar : 22 grams
- TransFat : 1 grams
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