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Stir-Fried Chinese Cabbage with Ham

yield: 4 total time: 35 minutes
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Ingredients

  • 1 1/2 pounds chinese cabbage
  • 1/4 cup chicken stock
  • 2 tablespoons chinese rice wine
  • 2 teaspoons honey
  • 2 teaspoons cornstarch
  • 1/4 pound Smithfield Ham thinly sliced

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 9 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • Sodium : 135 milligrams
  • Sugar : 5 grams
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