Vietnamese Chicken Meatballs

Ingredients

• 1 pound ground chicken
• 3 tablespoons fish sauce
• 1/2 onion small, minced
• 2 cloves garlic finely chopped
• 1 stalk lemongrass tender white inside part only, minced
• 4 tablespoons chopped cilantro
• 1 tablespoon mint chopped
• 1 1/2 teaspoons cornstarch
• 1/2 teaspoon kosher salt
• 3 black pepper grinds of fresh
• granulated sugar for rolling the meatballs, about 1/4 cup

Nutrition

• Calories : 210 calories
• Carbohydrate : 12 grams
• Cholesterol : 100 milligrams
• Fat : 9 grams
• Protein : 21 grams
• SaturatedFat : 2.5 grams
• Sodium : 1410 milligrams
• Sugar : 6 grams