Sugar Cookie Easter Egg Nests

Ingredients

• 2 1/2 cups all purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup butter softened
• 1/2 cup vegetable oil
• 1 1/2 cups sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/4 teaspoon almond extract
• 1 1/2 cups sweetened shredded coconut
• 72 egg-shaped candies I used 2 bags of mini Cadbury chocolate eggs

Nutrition

• Calories : 250 calories
• Carbohydrate : 29 grams
• Cholesterol : 20 milligrams
• Fat : 14 grams
• Fiber : 1 grams
• Protein : 3 grams
• SaturatedFat : 7 grams
• Sodium : 150 milligrams
• Sugar : 17 grams