Cheesy Corn Casserole
yield: 12
total time: 80 minutes
Ingredients
- 4 slices bacon finely chopped
- 6 tablespoons unsalted butter cubed
- 4 cloves garlic finely chopped
- 1/2 cup flour
- 3 cups milk
- 4 ounces cream cheese cubed
- 2 ounces Velveeta cubed
- 2 cups extra sharp cheddar cheese grated
- 1 teaspoon paprika
- 3 pounds frozen corn kernels or fresh
- kosher salt
- ground black pepper
Nutrition
- Calories : 380 calories
- Carbohydrate : 33 grams
- Cholesterol : 60 milligrams
- Fat : 23 grams
- Fiber : 3 grams
- Protein : 14 grams
- SaturatedFat : 12 grams
- Sodium : 410 milligrams
- Sugar : 8 grams
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