Ingredients
- 6 boneless skinless chicken breast halves sliced into thin strips.
- 1 cup sun dried tomatoes not the oil packed variety
- 1/2 cup dry white wine or semi-dry
- 1/4 cup extra-virgin olive oil
- 2 cloves garlic peeled and minced or pressed
- 1/3 cup balsamic vinegar
- 1 1/2 teaspoons non-pareil capers brined, drained
- 5 basil leaves ripped into strips
- mixed salad greens
- salt
- freshly ground pepper
Nutrition
- Calories : 210 calories
- Carbohydrate : 15 grams
- Fat : 14 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 2 grams
- Sodium : 520 milligrams
- Sugar : 9 grams
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