Mantou (Chinese Steamed Bun)
yield: 8
total time: 135 minutes
Ingredients
- 3 1/4 cups all-purpose flour
- 1 teaspoon instant yeast
- 2 tablespoons lukewarm water
- 7/8 cup milk or water +/- 10ml
- 1/2 teaspoon baking powder
- 1 tablespoon cooking oil
- 3 1/4 tablespoons sugar
- 1/3 teaspoon salt
- 1/8 teaspoon baking soda optional
Nutrition
- Calories : 240 calories
- Carbohydrate : 45 grams
- Cholesterol : 5 milligrams
- Fat : 3 grams
- Fiber : 2 grams
- Protein : 6 grams
- Sodium : 170 milligrams
- Sugar : 7 grams
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