Chinese Pork Sparerib and Daikon Soup
yield: 4
total time: 65 minutes
Ingredients
- 6 pieces pork spareribs pork, cut into 1″-2″ pieces, I go this precut, prepackaged at my local Asian market
- 5 cups water
- 3 slices ginger about 1/4″ thick
- 1 daikon small, peeled, quartered and sliced about 1/2″-1″ thick, I used Korean daikon because I think it smells less potent
- salt to season
- scallions chopped
- cilantro chopped
- white pepper
Nutrition
- Calories : 10 calories
- Carbohydrate : 3 grams
- Fiber : 1 grams
- Protein : 1 grams
- Sodium : 210 milligrams
Thank you for visiting our website. Hope you enjoy Chinese Pork Sparerib and Daikon Soup above. You can see more 20 best chinese sparerib recipe You won't believe the taste! to get more great cooking ideas.