Chinese Meatball Sliders
yield: 4
total time: 40 minutes
Ingredients
- 2 tablespoons hoisin sauce
- 1 teaspoon rice vinegar
- 12 ounces ground pork
- 2 tablespoons panko breadcrumbs
- 1 green onion sliced
- 1 teaspoon ginger grated peeled
- salt and ground black pepper to taste
- 12 slider buns
- mayonnaise
- romaine lettuce shredded
Nutrition
- Calories : 270 calories
- Carbohydrate : 6 grams
- Cholesterol : 65 milligrams
- Fat : 20 grams
- Fiber : 1 grams
- Protein : 15 grams
- SaturatedFat : 7 grams
- Sodium : 220 milligrams
- Sugar : 3 grams
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