Mom’s Best Chinese Gravy Noodles (Da Lu Mein, 打卤面)

Ingredients

• 2 handfuls lily flowers dried, 150 grams / 1 cup after rehydrated
• 1 handful dried shiitake mushrooms 150 grams/ 1 cup after rehydrated
• 5 1/4 ounces shrimp peeled and deveined
• 3 1/2 ounces pork tenderloin sliced to stripes
• 4 teaspoons Shaoxing wine
• 1/2 teaspoon salt
• 1/3 tablespoon cornstarch
• 1 tablespoon vegetable oil
• 1 tomato chopped
• 2 tablespoons scallion chopped
• 1/2 teaspoon minced ginger
• 1 tablespoon light soy sauce
• 1 teaspoon salt or to taste
• 4 noodles servings

Nutrition

• Calories : 130 calories
• Carbohydrate : 4 grams
• Cholesterol : 75 milligrams
• Fat : 5 grams
• Fiber : 1 grams
• Protein : 14 grams
• SaturatedFat : 0.5 grams
• Sodium : 1180 milligrams
• Sugar : 1 grams