Easy Chinese Egg Tart
yield: 4
total time: 45 minutes
Ingredients
- tart shell recipe of your choice, or use pre-made tart shells
- 3/4 cup 2% milk
- 2 1/2 tablespoons water
- 3 large eggs
- 1/4 cup sugar
- 1/2 teaspoon salt
Nutrition
- Calories : 130 calories
- Carbohydrate : 15 grams
- Cholesterol : 160 milligrams
- Fat : 4.5 grams
- Protein : 7 grams
- SaturatedFat : 1.5 grams
- Sodium : 380 milligrams
- Sugar : 15 grams
Thank you for visiting our website. Hope you enjoy Easy Chinese Egg Tart above. You can see more 17 best chinese egg tart recipe Get ready to indulge! to get more great cooking ideas.