Ingredients
- 4 tablespoons light soy sauce or the green-cap Golden Mountain seasoning sauce
- 2 teaspoons sesame oil
- 2 tablespoons Shaoxing wine or sherry
- 2 cups chicken broth or 2 cups of water plus some chicken bouillon granules or cubes
- 3 tablespoons cornstarch
- 1 tablespoon brown sugar
- 3 tablespoons light soy sauce
- 2 tablespoons dark soy sauce sweet
- 2 tablespoons oyster sauce
- 2 teaspoons sesame oil
- 3 tablespoons Shaoxing wine
- 1/2 teaspoon ground white pepper
Nutrition
- Calories : 140 calories
- Carbohydrate : 14 grams
- Fat : 6 grams
- Protein : 5 grams
- SaturatedFat : 0.5 grams
- Sodium : 2310 milligrams
- Sugar : 3 grams
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