Thanksgiving Cornbread Stuffing

Ingredients

• 3 cups chicken stock
• 2 tablespoons butter
• 3 celery stalks diced
• 2 carrots diced
• 3 peppers poblano or anaheim, diced
• 2 crimini mushrooms cartons, sliced
• 1 yellow onion diced
• 2 tablespoons oregano
• salt
• pepper
• 3 italian turkey sausages casings removed
• 1 cornbread skillet full of
• 1 loaf crusty bread cubed or broken into pieces

Nutrition

• Calories : 240 calories
• Carbohydrate : 28 grams
• Cholesterol : 50 milligrams
• Fat : 10 grams
• Fiber : 2 grams
• Protein : 10 grams
• SaturatedFat : 2.5 grams
• Sodium : 790 milligrams
• Sugar : 3 grams