Authentic Italian Pizzelle

Ingredients

• 5 5/8 cups flour 0, or 00 flour
• 2 1/8 cups water at room temperature
• 1 teaspoon fresh yeast
• 1 1/8 tablespoons fine salt
• 3 cups peeled tomatoes
• 25 basil leaves
• oregano as needed
• fine salt as needed
• 1 clove garlic
• extra-virgin olive oil as needed
• 5/8 cup cheese to be grated
• peanut oil

Nutrition

• Calories : 130 calories
• Carbohydrate : 23 grams
• Cholesterol : 5 milligrams
• Fat : 2.5 grams
• Fiber : 1 grams
• Protein : 4 grams
• SaturatedFat : 1 grams
• Sodium : 360 milligrams
• Sugar : 1 grams