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Chinatown-Inspired Pork Ribs with Scallion Rice

yield: 6 total time: 60 minutes
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Ingredients

  • 3 pounds pork spareribs cut into individual ribs
  • 2 tablespoons sesame oil
  • 1 teaspoon kosher salt
  • 1/2 cup soy sauce
  • 1/2 cup water
  • 1/2 cup hoisin sauce
  • 3 tablespoons honey
  • 1 teaspoon onion powder toasted
  • 1 teaspoon garlic powder roasted
  • 1/2 teaspoon five spice Chinese
  • 2 teaspoons ginger powder
  • 1 tablespoon cider vinegar
  • 1 teaspoon red food coloring optional
  • 1 tablespoon beet optional
  • 1/2 cup sliced green onions thinly, white and light green portions
  • 2 teaspoons vegetable oil
  • 1 cup long grain rice
  • 2 cups water
  • 1 teaspoon kosher salt
  • green onions Green portion of, thinly sliced on the bias, for garnish, optional

Nutrition

  • Calories : 890 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 180 milligrams
  • Fat : 59 grams
  • Fiber : 2 grams
  • Protein : 38 grams
  • SaturatedFat : 19 grams
  • Sodium : 2530 milligrams
  • Sugar : 15 grams
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