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Chana Chaat | South Asian Street Food Chickpea Salad

yield: 4 total time: 25 minutes
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Ingredients

  • 2 cans chickpeas 460 g drained, drained and rinsed
  • 1 cucumber smaller sized, or 0,75 of a larger one
  • 3 tomatoes medium sized
  • 1 red onion fresh, with green tops or 1 red onion
  • 2 handfuls coriander leaves fresh
  • 3 teaspoons chaat masala pre mixed spice blend
  • chili powder optional and to taste
  • 3 tablespoons chutney tamarind, or another type if you don’t find tamarind
  • 5 lime juice only
  • salt to taste
  • 5 cups vegan yogurt unsweetened
  • 1 cup sev crunchy South Asian snack
  • 5 cups pomegranate kernels, optional

Nutrition

  • Calories : 890 calories
  • Carbohydrate : 181 grams
  • Fat : 12 grams
  • Fiber : 25 grams
  • Protein : 32 grams
  • Sodium : 1010 milligrams
  • Sugar : 49 grams
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