Ingredients
- 3 yukon gold potatoes
- 2 golden beets
- 1 onion
- 2 cloves garlic
- 1 bunch dill
- 1 zucchini
- 1/4 head green cabbage
- 2 tablespoons vegetable base
- 1 teaspoon turmeric
- 1 1/2 tablespoons honey
- 1 meyer lemon
- 1/2 cup sour cream
Nutrition
- Calories : 230 calories
- Carbohydrate : 41 grams
- Cholesterol : 15 milligrams
- Fat : 6 grams
- Fiber : 10 grams
- Protein : 8 grams
- SaturatedFat : 3.5 grams
- Sodium : 105 milligrams
- Sugar : 13 grams
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