Beer- Baked Scalloped Potatoes

Ingredients

• 1 teaspoon vegetable oil
• 1 1/2 cups onion vertically sliced
• 1 cup beer
• 2 pounds red potatoes medium, peeled & cut into 1/8-inch slices
• 1/2 teaspoon salt divided
• 1/4 teaspoon pepper divided
• 2 tablespoons all purpose flour
• 1/2 cup nonfat milk
• 1/2 cup swiss cheese grated

Nutrition

• Calories : 200 calories
• Carbohydrate : 33 grams
• Cholesterol : 10 milligrams
• Fat : 3.5 grams
• Fiber : 4 grams
• Protein : 7 grams
• SaturatedFat : 1.5 grams
• Sodium : 240 milligrams
• Sugar : 4 grams