Crock Pot German Style Brats
yield: 4
total time: 30 minutes
Ingredients
- 4 pounds bratwurst
- 5 bottles beer German, 12oz each
- 2 pounds sauerkraut drained
- 6 apples cored and thinly sliced
- 1 white onion sliced
- black pepper
Nutrition
- Calories : 1750 calories
- Carbohydrate : 78 grams
- Cholesterol : 355 milligrams
- Fat : 118 grams
- Fiber : 13 grams
- Protein : 57 grams
- SaturatedFat : 27 grams
- Sodium : 4570 milligrams
- Sugar : 33 grams
Thank you for visiting our website. Hope you enjoy Crock Pot German Style Brats above. You can see more 16+ beer glazed brats and sauerkraut recipes Try these culinary delights! to get more great cooking ideas.