Beer Can Chicken
yield: 4
total time: 60 minutes
Ingredients
- 4 pounds chicken washed and patted dry
- 4 sprigs thyme
- 2 tablespoons olive oil
- 12 ounces beer your choice
Nutrition
- Calories : 600 calories
- Carbohydrate : 4 grams
- Cholesterol : 295 milligrams
- Fat : 20 grams
- Protein : 91 grams
- SaturatedFat : 5 grams
- Sodium : 340 milligrams
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