Ingredients
- 4 pounds beef tongue
- 2 onions large, peeled
- 1 head garlic yes an entire head of, peeled and crushed
- 7 bay leaves
- 1 tablespoon peppercorns
- 2 tablespoons salt
- vegetable oil
- corn tortillas 2 to 3 per person
- salsa verde
- avocados
- cilantro
- red onion Chopped
- radishes Thinly sliced, for garnish, optional
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