Crockpot Beef and Broccoli
yield: 4
total time: 55 minutes
Ingredients
- 1 pound boneless beef chuck roast sliced into thin strips
- 1 cup beef consumed
- 1/2 cup soy sauce
- 1/3 cup brown sugar
- 1 tablespoon sesame oil
- 3 garlic cloves minced
- 2 tablespoons cornstarch
- 2 tablespoons sauce cooled, from the crockpot after being cooked
- fresh broccoli florets as many as desired
- cooked rice
Nutrition
- Calories : 520 calories
- Carbohydrate : 20 grams
- Cholesterol : 115 milligrams
- Fat : 33 grams
- Fiber : 1 grams
- Protein : 34 grams
- SaturatedFat : 12 grams
- Sodium : 1940 milligrams
- Sugar : 13 grams
- TransFat : 0.5 grams
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