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Chinese Chilli Beef

yield: 4 total time: 30 minutes

Ingredients

700 grams beef strips stir fry
1 tablespoon brown sugar
1 tablespoon ginger chopped
2 spring onion chopped
1 teaspoon tomato paste
1 tablespoon cornstarch
2 tablespoons olive oil
2 tablespoons soy sauce
3/4 cup water
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon chilli flacks
1/4 teaspoon garlic powder

Nutrition

Calories : 460 calories
Carbohydrate : 6 grams
Cholesterol : 120 milligrams
Fat : 33 grams
Fiber : 1 grams
Protein : 34 grams
SaturatedFat : 11 grams
Sodium : 880 milligrams
Sugar : 3 grams
TransFat : 2 grams

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