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Mixed Bean Masala

yield: 6 total time: 85 minutes

Ingredients

2 cloves garlic
1 tablespoon water
2 tablespoons vegetable oil
1 teaspoon ground cumin
1/2 teaspoon ground coriander
1/2 teaspoon salt more if canned tomatoes are unsalted
28 ounces chopped tomatoes
30 ounces beans drained and rinsed
2 tablespoons cilantro coarsely chopped, plus more for serving
2 cups jasmine rice
2 cups water
3 whole cloves
3/4 teaspoon turmeric
1 teaspoon salt
2 tablespoons butter oil

Nutrition

Calories : 370 calories
Carbohydrate : 66 grams
Cholesterol : 10 milligrams
Fat : 9 grams
Fiber : 7 grams
Protein : 9 grams
SaturatedFat : 3 grams
Sodium : 610 milligrams
Sugar : 8 grams

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