Ingredients
- 1/2 teaspoon mustard seeds
- 1 teaspoon black gram
- 1/4 teaspoon asafetida
- 1/2 cup onion
- 2 green chilli
- 1 curry leaves
- 4 cups beans chopped, I used, cabbage, carrot and peas
- 1/4 teaspoon turmeric powder
- 1/2 tablespoon sambhar powder
- salt – to taste
- 3 red chillies
- 1 tablespoon coconut
- 1/2 tablespoon oil
- 1 teaspoon coconut oil
Nutrition
- Calories : 100 calories
- Carbohydrate : 15 grams
- Fat : 3.5 grams
- Fiber : 6 grams
- Protein : 4 grams
- SaturatedFat : 1.5 grams
- Sodium : 210 milligrams
- Sugar : 6 grams
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