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Roasted Tomato Basil Pesto Pasta

yield: 1 total time: 105 minutes
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Ingredients

  • 9 Roma tomatoes large, sliced in half lengthwise
  • 1/2 cup almonds toasted
  • 2 garlic cloves
  • 1 cup basil tightly packed, + more for garnish
  • 1/4 cup extra virgin olive oil + more for drizzling on tomatoes
  • 2 tablespoons nutritional yeast optional
  • kosher salt
  • ground black pepper
  • pasta Your desired amount of cooked

Nutrition

  • Calories : 1300 calories
  • Carbohydrate : 93 grams
  • Fat : 93 grams
  • Fiber : 23 grams
  • Protein : 39 grams
  • SaturatedFat : 11 grams
  • Sodium : 830 milligrams
  • Sugar : 21 grams
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