Ingredients
- 1 mackerel 4-5 Indian, bangda fish.
- 2 teaspoons ginger garlic paste
- 1 teaspoon chilli powder paprika
- 1 teaspoon cumin powder
- 1/2 teaspoon coriander powder
- 1/3 teaspoon turmeric powder
- 1 teaspoon lemon juice
- 8 curry leaves 3 - 4
- 1/3 teaspoon salt
- 3 teaspoons cooking oil olive oil
- fish
- mackerel
- salt
- cumin powder
- chilli powder
- corriander
- curry leaves
Thank you for visiting our website. Hope you enjoy Indian Mackerel (bangda) fish Tawa fry above. You can see more 17 bangda fish curry recipe indian Elevate your taste buds! to get more great cooking ideas.