Banana Muffin
yield: 12
total time: 30 minutes
Ingredients
- 1 stick butter 1/2 cup, softened
- 1/2 cup sugar
- 3 bananas ripe
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups flour
- 1/2 cup milk
Nutrition
- Calories : 190 calories
- Carbohydrate : 28 grams
- Cholesterol : 20 milligrams
- Fat : 8 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 5 grams
- Sodium : 270 milligrams
- Sugar : 13 grams
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