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Easy Baked Ziti

yield: 10 total time: 75 minutes
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Ingredients

  • nonstick cooking spray for baking dish and meat sauce
  • 1 pound ziti
  • teaspoon salt for pasta water
  • 1 pound 85% lean ground beef
  • 1/2 teaspoon salt for meat sauce
  • 1/4 teaspoon black pepper for meat sauce
  • 1 teaspoon garlic powder for meat sauce
  • 1 1/2 teaspoons Italian seasoning for meat sauce
  • 4 cups marinara sauce 4 cups is about 36 oz.
  • 24 ounces low-moisture ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon salt for ricotta mixture
  • 1/4 teaspoon black pepper for ricotta mixture
  • 1/2 teaspoon garlic powder for ricotta mixture
  • 1 teaspoon italian seasoning for ricotta mixture
  • 12 ounces shredded mozzarella cheese 12 oz. is about 3 cups
  • fresh parsley optional, for serving

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 95 milligrams
  • Fat : 30 grams
  • Fiber : 5 grams
  • Protein : 32 grams
  • SaturatedFat : 17 grams
  • Sodium : 1310 milligrams
  • Sugar : 12 grams
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