Mardi Gras Pizza

Ingredients

• 1/3 pound andouille sausage uncooked*
• 6 ounces tomato paste
• 1 tablespoon cajun creole seasoning mix
• 1 wheat 12” whole, par-baked pizza crust, or make your own
• 1/2 green pepper large, sliced
• 1/2 yellow pepper large, sliced
• 1/2 red onion small, sliced and halved
• 1 cup shredded pepper jack cheese

Nutrition

• Calories : 360 calories
• Carbohydrate : 15 grams
• Cholesterol : 70 milligrams
• Fat : 25 grams
• Fiber : 3 grams
• Protein : 19 grams
• SaturatedFat : 12 grams
• Sodium : 970 milligrams
• Sugar : 8 grams