Gingerbread Christmas Ornaments
yield: 25
total time: 60 minutes
Ingredients
- 10 1/2 ounces butter
- 1 1/3 cups almond flour
- 1 cup sugar powdered, icing
- 2 pinches salt
- 2 cups all-purpose flour
- 1 egg
- 2 teaspoons ground allspice
Nutrition
- Calories : 190 calories
- Carbohydrate : 17 grams
- Cholesterol : 35 milligrams
- Fat : 12 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 6 grams
- Sodium : 95 milligrams
- Sugar : 8 grams
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