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Extra Crispy Baked Chicken Wings

yield: 4 total time: 35 minutes
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Ingredients

  • 2 pounds chicken wings tips removed, separated into wingettes and drumettes
  • 1 tablespoon baking powder whatever you do, do NOT use baking soda
  • 2 teaspoons kosher salt plus more to taste
  • buffalo wing sauce Favorite, for tossing or serving on the side
  • wing sauce
  • bbq sauce

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 175 milligrams
  • Fat : 36 grams
  • Protein : 41 grams
  • SaturatedFat : 9 grams
  • Sodium : 1950 milligrams
  • Sugar : 1 grams
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