Ingredients
- 3 tablespoons butter
- 4 chicken thighs bone-in, skin on
- 1/2 cup Parmesan cheese finely grated
- 1 tablespoon Italian seasoning
- 1/4 teaspoon red pepper flakes
- 2 tablespoons extra-virgin olive oil
- 1/4 teaspoon garlic salt
- 1/2 ground black pepper teasoon
Nutrition
- Calories : 680 calories
- Carbohydrate : 1 grams
- Cholesterol : 225 milligrams
- Fat : 53 grams
- Protein : 44 grams
- SaturatedFat : 18 grams
- Sodium : 440 milligrams
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