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How to make Homemade Bagels!!

yield: 14 total time: 80 minutes
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Ingredients

  • 1 cup milk
  • 3 tablespoons plain yogurt
  • 1 cup flour
  • 1 cup sourdough starter ingredients to make it are listed above
  • 1 1/2 cups warm water
  • 6 cups all-purpose flour
  • 1/2 tablespoon active dry yeast
  • 1 teaspoon honey
  • 2 large egg
  • 3 tablespoons olive oil
  • sesame seeds optional
  • poppy seeds optional
  • bagels optional
  • garlic optional
  • onions optional

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 30 milligrams
  • Fat : 6 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 1 grams
  • Sodium : 50 milligrams
  • Sugar : 2 grams
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