Balsamic Roasted Baby Carrots
yield: 4
total time: 50 minutes
Ingredients
- 5 1/3 cups baby carrots tops removed, peeled if desired
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar good quality
- 1 dash coarse salt
- 1 dash pepper if desired we dislike it
- fresh parsley or Dried
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