Baba Ghanoush
yield: 2
total time: 65 minutes
Ingredients
- 2 eggplants medium
- 1/4 cup fresh lemon juice
- 1/3 cup tahini
- 3 cloves garlic minced
- 1/4 teaspoon salt
- 1/2 teaspoon cumin
- paprika optional, for serving
- extra-virgin olive oil optional, for serving
- vegetables cut, for serving; or pita bread or chips
Nutrition
- Calories : 510 calories
- Carbohydrate : 56 grams
- Fat : 30 grams
- Fiber : 24 grams
- Protein : 15 grams
- SaturatedFat : 4.5 grams
- Sodium : 360 milligrams
- Sugar : 12 grams
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