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Crispy Baked Walleye

yield: 4 total time: 25 minutes
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Ingredients

  • 2 eggs
  • 1 tablespoon water
  • 1/3 cup dry bread crumbs
  • 1/3 cup mashed potato flakes instant
  • 1/3 cup grated Parmesan cheese
  • 1 teaspoon seasoned salt
  • 16 ounces walleye

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 115 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 8 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 230 milligrams
  • Sugar : 1 grams
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