Ingredients
- 1 pound ground sirloin
- 1 pound ground pork
- 1/2 pound italian sausage bulk
- 2 whole onions chopped
- 2 jalapeƱo peppers seeds and stems removed and minced
- 1 cup chopped green bell pepper
- 8 garlic clove chopped
- 2 tablespoons chili powder
- 3 tablespoons brown sugar
- 1 tablespoon ground cumin
- 2 teaspoons smoked paprika
- 3 tablespoons tomato paste
- 1 tablespoon ground coriander
- 1 tablespoon Mexican oregano
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 2 California bay leaves
- 1 1/2 cups wine Merlot
- 28 ounces chopped tomatoes can ,fire-roasted is good here
- 28 ounces pinto beans can ,drained and rinsed
- 14 ounces kidney beans can ,drained and rinsed
- 1 cup water
- 1 teaspoon beef bouillon Better than Bouillon
- 1/2 cup sharp cheddar cheese shredded
Nutrition
- Calories : 1030 calories
- Carbohydrate : 46 grams
- Cholesterol : 215 milligrams
- Fat : 60 grams
- Fiber : 7 grams
- Protein : 67 grams
- SaturatedFat : 23 grams
- Sodium : 1040 milligrams
- Sugar : 19 grams
- TransFat : 1 grams
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