Bánh Mì – Vietnamese Sandwich
yield: 2
total time: 65 minutes
Ingredients
- 7 ounces pork belly
- 2 tablespoons soy sauce
- 1/2 chili
- 1 clove garlic
- 1 tablespoon sesame oil
- 1 teaspoon Maggi Seasoning Sauce
- sunflower oil
- 1 baguette
- 3 tablespoons mayonnaise
- 3 tablespoons pâté liver
- 1/4 cucumber
- 2 carrots
- 1 radish
- 1/2 bunch cilantro
- 2 teaspoons salt
- 2 tablespoons sugar
- 7/8 cup rice vinegar
Nutrition
- Calories : 1030 calories
- Carbohydrate : 47 grams
- Cholesterol : 130 milligrams
- Fat : 84 grams
- Fiber : 3 grams
- Protein : 19 grams
- SaturatedFat : 24 grams
- Sodium : 4040 milligrams
- Sugar : 19 grams
Thank you for visiting our website. Hope you enjoy Bánh Mì – Vietnamese Sandwich above. You can see more 16 authentic vietnamese pork banh mi recipe Discover culinary perfection! to get more great cooking ideas.