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Turkish Hummus a la Zahav

yield: 10 total time: 12 minutes

Ingredients

15 ounces chickpeas plus a handful, divided
2 teaspoons baking soda divided
1 head garlic
2 tablespoons olive oil
4 tablespoons butter
1 lemon
salt to taste

Nutrition

Calories : 120 calories
Carbohydrate : 11 grams
Cholesterol : 10 milligrams
Fat : 8 grams
Fiber : 2 grams
Protein : 2 grams
SaturatedFat : 3.5 grams
Sodium : 490 milligrams

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