Recipes details Download PDF
Site Logo

Peruvian Chicken Stew

yield: 4 total time: 70 minutes
Icon site

Ingredients

  • 1/4 cup extra virgin olive oil
  • 1 tablespoon apple cider vinegar
  • 2 teaspoons ground turmeric
  • 1 teaspoon ground cumin
  • 10 amarillo fresh or thawed frozen ají
  • peppers or fresno, about 1⁄2 lb., stemmed
  • 16 whole cloves garlic plus 4 cloves finely chopped
  • kosher salt to taste
  • 4 pounds chicken cut into 10 pieces
  • 1 red onion medium, finely chopped
  • 1/4 cup chopped cilantro finely
  • 4 plum tomatoes chopped
  • 1/4 cup pisco or white rum
  • 2 new potatoes medium, about 1 lb., peeled and quartered
  • 1 1/2 cups chicken broth
  • 2 cups long-grain white rice steamed, for serving

Nutrition

  • Calories : 1120 calories
  • Carbohydrate : 100 grams
  • Cholesterol : 295 milligrams
  • Fat : 29 grams
  • Fiber : 5 grams
  • Protein : 103 grams
  • SaturatedFat : 6 grams
  • Sodium : 580 milligrams
  • Sugar : 4 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Peruvian Chicken Stew above. You can see more 16 authentic peruvian chicken recipe Cook up something special! to get more great cooking ideas.

Recipes with Similar Ingredients