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Delicious Mexican Tamales

yield: 4 total time: 70 minutes

Ingredients

1 1/2 cups corn flour for tamales
1/2 cup Mazola Corn Oil
2 cups chicken broth
1 jalapeno cut julienne style
1 strip mozzarella cheese per tamal
1 pinch baking powder
salt to taste
1 corn husk per tamal

Nutrition

Calories : 430 calories
Carbohydrate : 35 grams
Fat : 31 grams
Fiber : 3 grams
Protein : 6 grams
SaturatedFat : 2.5 grams
Sodium : 250 milligrams
Sugar : 1 grams

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