Grilled Fish Tacos

Ingredients

• 1 whole snapper
• 3/4 cup olive oil
• 1 avocado sliced
• 3 limes quartered
• 12 flour tortillas
• salt
• pepper
• 2 ancho chiles
• 2 guajillo chiles
• 2 pasilla chiles
• 1 liter orange juice
• 7 ounces achiote paste
• olive oil as needed
• 4 cloves garlic
• 1/4 cup white onion
• 1 liter tomato sauce
• salt
• pepper
• 1 chayote squash peeled, julienned
• 1/4 white cabbage julienned
• 1 carrot peeled, julienned
• 1 lemon
• 1/4 cup mayonnaise
• salt
• pepper