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Spicy Roasted Tomato Chipotle Salsa

yield: 12 total time: 55 minutes
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Ingredients

  • 2 tablespoons olive oil
  • 3 pounds tomatoes ripe
  • 3 cloves garlic
  • 7 1/2 ounces chipotle peppers in adobo sauce can of
  • 1/4 teaspoon salt
  • 1 tablespoon fresh lime juice
  • 1/3 cup fresh cilantro roughly chopped

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 3090 milligrams
  • Sugar : 4 grams
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