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Mexican Cheese Dip

yield: 2 total time: 15 minutes
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Ingredients

  • 1/2 pound white American cheese
  • 1/4 can diced green chiles chopped super fine
  • 1 teaspoon garlic powder
  • 1/3 cup milk more if you need to thin the cheese out more

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 45 milligrams
  • Fat : 9 grams
  • Protein : 31 grams
  • SaturatedFat : 5 grams
  • Sodium : 1650 milligrams
  • Sugar : 4 grams
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