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Struffoli (Italian Honey Balls)

yield: 12 total time: 75 minutes
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Ingredients

  • 3 cups all-purpose flour or Tipo 00, 420g spooned and leveled*
  • 1/3 cup sugar
  • 1/2 teaspoon baking powder
  • 3 large eggs lightly beaten
  • 1 Orange zest of one
  • 2 tablespoons dark rum
  • 4 tablespoons melted butter
  • 1 pinch salt
  • vegetable oil uncheckedâ–˘, for frying
  • 1 cup honey 300g
  • sprinkles uncheckedâ–˘

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 65 milligrams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 95 milligrams
  • Sugar : 29 grams
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