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Fried Calamari with Spicy Mayonnaise

yield: 12 total time: 80 minutes

Ingredients

1 cup mayonnaise low fat is fine
3 teaspoons Sriracha or Thai garlic-chili sauce
2 pounds calamari fresh, tubes & tentacles, rinsed & sliced into rings
2 cups buttermilk low fat is fine
2 cups all purpose flour
2 teaspoons salt
2 teaspoons ground black pepper freshly
2 teaspoons paprika
vegetable oil

Nutrition

Calories : 180 calories
Carbohydrate : 21 grams
Cholesterol : 180 milligrams
Fat : 3 grams
Fiber : 1 grams
Protein : 16 grams
SaturatedFat : 0.5 grams
Sodium : 490 milligrams
Sugar : 2 grams

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