French Onion Salisbury Steaks on Italian Baguette

Ingredients

• 1 pound ground sirloin or another type of lean ground beef
• 1/4 cup fresh parsley chopped
• 2 tablespoons scallions thinly sliced
• 1 3/4 teaspoons salt divided
• 1/2 teaspoon black pepper
• 2 tablespoons flour
• 1 tablespoon olive oil
• 1 onion large, sliced
• 1 tablespoon sugar
• 3 cloves garlic minced
• 1 tablespoon tomato paste
• 2 cups beef broth
• 1/4 cup red wine
• 1/2 teaspoon dried thyme
• 4 slices bread Italian baguette, cut diagonally
• 2 tablespoons unsalted butter room temperature
• 1/2 teaspoon minced garlic
• 1/8 teaspoon paprika
• 1/4 cup shredded swiss cheese
• 1 tablespoon shredded Parmesan

Nutrition

• Calories : 450 calories
• Carbohydrate : 24 grams
• Cholesterol : 95 milligrams
• Fat : 24 grams
• Fiber : 2 grams
• Protein : 29 grams
• SaturatedFat : 10 grams
• Sodium : 1740 milligrams
• Sugar : 6 grams
• TransFat : 1 grams